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Sujukh / Sudjuk Traditional

Yerevan | Created: 25 September 2020, number: 139
  • Company name: ЗАО "Натфуд" 
  • Minimum order quantity: 500 pcs.
  • Payment terms: Prepayment 
  • Payment method: Bank transfer 
  • Weight: 250 gr.
An authentic Armenian meat delicacy - dry-cured sujukh, made according to a traditional recipe. Ingredients: beef, bacon, curing mixture (salt, color stabilizer: sodium nitrite), natural spices: pepper, garlic, cumin. Shelf life and storage conditions: 4 months at temperatures from 0˚C to 15˚C.
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Ani Tahmizyan
37x xxx xxxxView contacts
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